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ROBERTA DALENBERG

RECIPE:  BRIGADEIROS

 

1 can of sweetened condensed milk

2 tablespoons of salted butter

4 tbsp of chocolate powder 

Chocolate Sprinkles

 

Warm the sweetened and condensed milk on low heat for about 3 to 5 minutes. Add butter until melted. Add chocolate powder and with medium to high heat stir constantly until it’s done.  Run your wooden spoon on the bottom of the pot and if it is separating slowly it means it is ready!  Allow to set-up for an hour.  Coat hands with water and with a small spoon scoop up a spoonful and roll into balls.  Roll in sprinkles and they are ready!  ….put into mini paper cups.

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